Scottish Fizz Cocktail Recipe

Posted on March 29, 2010
Filed under: Champagne Drinks, Cointreau Drinks, Scotch Drinks

A Scottish Fizz cocktail is another creative way to serve champagne. Blending Scotch with Cointreau provides a hint of citrus, a bit of sweet. Champagne, of course, provides the bubbles and compliments the full flavor of the scotch. Enjoy!

How to make a Scottish Fizz Cocktail


Start with a shaker and fill it with ice. Add 3/4 oz of Scotch and 1/4 oz of Cointreau. Strain these ingredients into a chilled champagne flute. Add 3 oz of Champagne and serve.

Enjoy responsibly with friends!



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