Irish Flag Shot Recipe
Posted on March 4, 2010
Filed under: Baileys Drinks, Irish Drink Recipes, Layered Drinks, Shooter Recipes
An Irish Flag Shot is a floater cocktail that is green, white (almost white) and orange if you are able to float your layers just right. This one is worth the extra practice it takes to make floater cocktails if you plan to impress your friends at you St. Patty's Day party. Good luck!
How to make a Irish Flag Shot
Start with a shot glass and a bar spoon. Pour 1/2 oz of Green Creme de Menthe in the bottom of the shot glass. Next, pour 1/2 oz of Baileys Irish Cream over the back of your bar spoon, carefully and slowly, so that it floats on top of the Creme de Menthe. Finally float 1/2 oz of Grand Marnier over the Irish Cream for your third and final layer. It might take a little practice, but it's worth the effort! Enjoy responsibly with friends! |
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